From 70€ / person
On reservation
price including VAT excluding drinks, service included
As part of the Les Gourmand’Eze festival, our chef Jérémy Bussy welcomes starred chef Vivien Durand.
They will be offering a four-handed dinner on Friday, October 14 at LE TILLAC restaurant at Terrasses d’Eze.
Gourmet and exceptional moments not to be missed…
Reservation and information:
By phone: +33 (0)4 93 29 80 68
or email: reservationsrestaurants@hotel-terrasses-deze.com